Taste of the Flesh: Menu of the Day Part 3

For the menu of today we introduce to you the lovely damsel in distress, Sophie Richards.

Richards Blush Petite

“Fresh, young and clean – begs to be drunk! The charming aroma beggars description: layers of jammy platelets, lymph, venous gore beta globulin, and a round, uncontrived plummy afterglow. The flavor more than lives up to the promise of the nose; lush, seductive and supple. Perhaps a trifle blowsy, but not over-rich. a corpuscular, smooth mouthfeel leaves the tongue aching for more. this may be the perfect libation for the holiday feasting season. Very highly recommended indeed!”

Appearance: 5/5

Nose: 24/25

Flavor: 29/30

Complexity: 9/10

Balance: 10/10

Finish: 14/15

Overall Impression: 5/5

Total Evaluation: 96/100

 

Taste of the Flesh: Menu of the Day Part 2


Here is part two for what is on the menu for today. This time we introduce you to the mysterious AMS agent G.


Liquor Sanguinis della G

“A dry but filling puckery mouthfeel with an intriguing gout de pierre a fusil characterizes this small varietal white. Its problematic, possibly overcomplex, body may take you offguard with the depth of its leukocyte finesse and underklying metallic prickle. The high globulin count recommends thorough decanting, lest the flavor become medicinal. In all, a respectable table blood, at its best with pasta, fish and even pizza for the adventurous palate.”

Appearance: 3.5/5

Nose: 20/30

Flavor: 25/30

Complexity: 8/10

Balance: 7.5/10

Finish: 13/15

Overall Impression: 4/5

Total Evaluation: 81/100

Taste of the Flesh: Menu of the Day Part 1

Hello everyone, today I wanted to show what’s on the menu for today. If you guys ever own a copwoy The House of the Dead for the Sega Saturn, you probably know where this is going. Each day, I will post the menu of the day of all three characters. Our two favorite AMS agents, Rogan and G and the lovely Sophie Richards. Today we’ll start off with Thomas Rogan.


Chateau Rogan No. 9

“This big jug red greets you at uncorking with firm attack – fleshy and full of extract. Plenty of body, with overtones of hemoglobin and rich plasma robustness, but never lumpy or clotted. Its challenging nose is bold and sanguinary, with an aggressive character that demands your full attention. A long, extraordinary ‘serumy’ finish completes the overall effect, making this a must-drink for connoisseur and neophyte alike. Serve with fava beans.”

Appearance: 4/5

Nose: 22/25

Flavor: 27/30

Complexity: 8/10

Balance: 8/10

Finish: 14/15

Overall Impression: 4/5

Total Evaluation: 87/100